ALINESS Enzyme Complex PRO (Digestive Enzymes with Probiotic and Prebiotic) 90 vegetarian capsules

Enzyme Complex PRO contains an innovative complex of digestive enzymes. It consists of GMO-free and vegan-friendly enzymes with a broad spectrum of activity, including amylase, protease and lipase, obtained through the fermentation of Aspergillus oryze. These enzymes break down carbohydrates, proteins and fats while being immune to gastric juices while maintaining their digestive activity.

Enzyme Complex PRO also contains a probiotic-prebiotic complex called a synbiotic. The spores of Bacillus coagulans bacteria contained in it can be stored at room temperature. Glactomannan is a prebiotic fiber. It is a soluble fiber fraction derived from dietary fiber from fenugreek seeds.

Fibgerum ™ Acacia Fiber

• is an excellent source of soluble fiber
• has a high food tolerance
• has clinically tested prebiotic properties
• guarantees a minimum of 90% soluble fiber by dry matter
• it is non-digestible, with a high molecular weight polysaccharide purified using only physical methods, i.e. no chemical or enzymatic treatment.
• proven bifidogenic effect
• stimulates the production of short-chain fatty acids
• high intestinal tolerance up to 50 g / day
• low caloric value

About digestive enzymes:
Digestive enzymes are a group of enzymes secreted in the digestive system, mostly hydrolases (hydrolytic enzymes), that catalyze the breakdown of more complex to simpler (water-based) compounds. Digestive processes are similar in all heterotrophs (heterotrophic organisms) and involve the same or very similar groups of enzymes that are produced by specialized digestive glands. Enzymes are involved in practically every process in our body.

The three basic nutrients in food, i.e. carbohydrates, proteins and fats, are only absorbed by the human body after being broken down into smaller digestible molecules. The digestive process begins in the mouth, where salivary amylases injected along with saliva begin to break down complex sugars, such as plant starch, into smaller molecules. The food then travels to the stomach where it is enzymatically processed by a protein-digesting enzyme called pepsin, which is secreted by specialized cells in the stomach called main cells. Then, thanks to the peristaltic movements of the gastrointestinal tract, the stomach contents are transported to the small intestine. There, pancreatic juice along with bile secreted from the liver via the gallbladder facilitate the further digestion of sugars, proteins and - importantly - dietary fats. Appropriate enzymes, i.e. pancreatic amylase, carboxypeptidase, and lipases, are provided with pancreatic juice. Pancreatic lipase hydrolyzes fats into free fatty acids, which, under the influence of bile salts, transform into micelles, i.e. a form of dietary fat that is absorbed by the cells of the gastrointestinal tract.
EFFECT OF FOOD ENZYMES ON THE STATE OF ORGANISM
Although the work of the digestive system can hardly be seen, the amount of digestive juices and enzymes produced is impressive. For example, the average daily saliva production is between 1 and 1.2 liters. This is how much saliva is needed each day to initiate the digestive process. Equally impressive is the amount of juices and digestive fluids produced by the digestive system to support the entire process

What is the enzyme complex contained in Enzyme Complex PRO?

• The complex contained in the product is a multi-enzyme mix containing the following digestive enzymes:
• amylase (starch hydrolyzing enzyme)
• protease (protein hydrolyzing enzyme)
• lipase (fat hydrolyzing enzyme)
• cellulase (which hydrolyzes cellulose)
• lactase (which hydrolyzes lactose)

The activity of each of the enzymes included in the complex is as follows:

• Amylase (carbohydrase): breaks down carbohydrates such as starch and glycogen and polysaccharides into smaller units.
• Cellulase: breaks down cellulose and chitin: helps to release nutrients from both fruits and vegetables.
• Lipase: breaks down lipids and improves fat utilization,
• Protease: breaks down protein
• Lactase: breaks down lactose (milk sugar)
• The source of the enzymes contained in the product:
• Alpha-amylase (Aspergillus oryzae) - from mushrooms
• Lactase (Aspergillus oryzae) - from mushrooms
• Lipase (Aspergillus oryzae) - from fungi
• Cellulase (Trichoderma reesei) - from mushrooms
• Neutral protease (Bacillus licheniformis) - bacteria
• None of the enzymes used in Enzyme Complex PRO come from animals. The product is suitable for vegans and vegetarians