ALINESS Vitamin C Optimal 250mg 200 Vegetarian capsules

Dietary supplement Vitamin C OPTIMAL is a unique composition of 4 forms of Vitamin C, enriched with citrus bioflavonoids, rutin and quercetin. The combination of vitamin C with these ingredients is not accidental. In a similar environment, vitamin C occurs naturally in fruits, which significantly improves its effectiveness, as the complex of L-ascorbic acid and flavonoids exhibits a synergistic effect.

Thanks to the presence of ascorbates in addition to L-ascorbic acid, vitamin C contained in the product takes a buffered form, which means high digestibility and lower risk of gastric irritation compared to traditional vitamin C, taken in the form of L-ascorbic acid alone. In addition, thanks to the use of calcium and magnesium ascorbates, supplementation does not provide sodium, the supply of which in the daily diet is already too high.

The product also uses the fourth, less common form of vitamin C, i.e. ascorbyl palmitate. This esterified form of ascorbic acid is characterized by low polarity. Thanks to this, it dissolves very well in fats and easily penetrates through lipid membranes, thanks to which it can be efficiently and effectively distributed to the body's tissues.

Vitamin C OPTIMAL is not only the optimal proportions of the appropriate forms of vitamin C, but also the optimal dosage. The capsule, which contains a total of 250 mg of the active form of vitamin C, dosed 4 times a day, ensures a continuous supply of vitamin C at a constant level. The moderate vitamin content in 1 capsule and the small capsule size make the product also recommended for children.

Vitamin C OPTIMAL does not contain any animal ingredients, making it a vegan-friendly source of vitamin C.

The product does not contain any technological additives, preservatives or dyes.

Vitamin C action:

• contributes to the proper functioning of the immune system
• helps in the proper production of collagen to ensure the proper functioning of blood vessels, skin, gums, cartilage, bones and teeth
• contributes to the protection of cell components against oxidative damage.
• increases the absorption of non-haem iron
• contributes to the proper obtaining of energy in metabolic processes
• contributes to the proper functioning of the nervous system
• contributes to the reduction of tiredness and weariness
• contributes to the proper course of mental (psychological) activities
• helps in the regeneration of the reduced form of vitamin E