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PHARMOVIT Glucose Level 30mlPHARMOVIT Glucose Level 30ml
PHARMOVIT Glucose Level 30ml
PHARMOVIT Glucose Level 30ml

PHARMOVIT Glucose Level 30ml

Available: 0 szt.

7,46 €

Price per portion: 0,12 €

Temporarily unavailable

Product Details

  • Description
  • Dosage
  • Ingredients Table
  • About the brand
  • Nutritional information
  • Reviews (1)
  • Articles


Extracts in drops The level of glucose is a composition of 3 plant extracts (glycerin - water) in drops. Gurmar (Gymnema sylvestre), Ceylon cinnamon and milk thistle help maintain normal blood glucose levels. In addition, gurmar helps to maintain the correct level of appetite, cinnamon supports the production of good HDL cholesterol, and milk thistle aids digestion.

EAN: 5904703900009

Dosage

Consume orally 9 drops a day, wash down with a glass of water. Shake well before each use. The recommended daily dose is 9 drops.
Ingredients
Container: 30ml
Serving Size: 9 Drops
Servings per Container: 60
Form: Liquid

Ingredients
Content in a portion
in 100 g
% RDI
Gurmar (Gymnema sylvestre) (leaf)
300mg
Ceylon Cinnamon (Cinnamomum verum) (bark)
220mg

Other ingredients
Soon....
About the brand
Nutritional information
A dietary supplement / A nutrition supplement as a substitute for everyday diet, used for weight control.
Cannot be used as a substitute of a healthy and balanced diet.
Not to be used by pregnant or nursing women.
Do not exceed recommended dosage per day.
Keep out of reach of children.
Best before: date on the package

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Manufacturer: Pharmovit Sp. z o.o., Sp. komandytowa, Plac Gabriela Narutowicza 1/6 09-402, Plock, Poland
Reviews
Product rating: Product rating 5/5 Date of Review Submission:

Современные научные исследования доказали высокую эффективность приема экстракта джимнема сильвестра для обеспечения нормальной работы поджелудочной железы и поддержания здорового метаболизма глюкозы. Корица не только выводит из организма токсины и шлаки, но и ускоряет обмен веществ. Она активизирует процесс жиросжигания и способствует более быстрому перевариванию пищи, за счет чего та просто не успевает осесть в виде нового жира. Расторопшу используют при лечении варикозного расширения вен, полиартрита, желчнокаменной болезни, дистрофии печени, отравлений, в том числе и алкогольных, сахарного диабета и, как ни странно, при зубных болях.

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