FLORADIX Iron and Vitamins 250ml

Try 100% natural preparations containing extracts from plants valued in medicine and fruit juice extracts. Thanks to special recipes, they will provide you with vitamins and minerals in the most easily digestible form.

Created for professionally active women, practicing sports, women on a diet, and tired women

• Getting enough iron is very difficult. Foodstuffs such as bran, milk, black tea and coffee all interfere with iron absorption. Floradix iron and vitamins is easily digestible and quickly replenishes iron levels, which helps to rebuild the dose of energy you need!
• Iron deficiency is the most common nutrient deficiency in the world.
• Since your body cannot produce iron on its own, you need to get it through your daily diet. Most of the iron is used to make hemoglobin, the red blood pigment. Lack of iron can negatively affect our quality of life
• The correct level of iron has a positive effect on the beauty of women. It prevents hair loss, stimulates faster growth. It protects the skin of the face against free radicals. It makes our complexion look healthy.

Created for pregnant and lactating mothers

• During pregnancy, the need for iron increases. The way we eat affects our condition, the development of the fetus and the health of the child. The need for iron during pregnancy even doubles and is especially important in the third trimester.
• Adequate iron levels are crucial in pregnancy. Maintaining an adequate level of iron during pregnancy is necessary for the proper development of the baby's brain in terms of motor and neurocognitive development.
• Iron is a component of hemoglobin and many enzymes. During pregnancy, it is responsible for the oxygenation of the uterus and the proper functioning of the placenta.
• It has a huge impact on our future baby. It affects the child's learning speed and memory. The consequence of iron deficiency in pregnancy may be low birth weight and anemia in the baby, premature birth and even miscarriage.

For children in the growing phase
Low iron levels can be associated with memory deterioration, problems with concentration and learning abilities. Children from one to eight years of age are recommended to give 7-10 mg of iron per day. Young men should get 11 mg of iron daily.

For the elderly
With age, the absorption of many vitamins and minerals, including iron, deteriorates. Deficiency causes anemia, disrupts the pain threshold, disrupts the mechanisms responsible for controlling the temperature of our body. The effect is a decrease in immunity and an increased susceptibility to infections. The daily iron requirement in women over 50 is 8 mg.

For people after surgery
Perioperative anemia extends the period of convalescence, rehabilitation and hospitalization.

For athletes
Iron is part of not only hemoglobin, but also myoglobin - a protein responsible for the proper transport of oxygen to the muscles.

For vegetarians
Food products of plant origin, unlike those of animal origin, contain iron in a hardly digestible form and its absorption by the body is only about 5%.