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OstroVit L-Carnitine is a dietary supplement that is a source of high-quality L-carnitine tartrate. This preparation is available in the form of a powder with a unique pineapple flavor. This is a product created for athletes and people who care about a healthy and beautiful appearance.
Source of L-carnitine - one serving of the dietary supplement provides the body with 3000 mg of L-carnitine tartrate.
Delicious taste - a dietary supplement with a pineapple flavor provides a unique taste experience.
1 serving = 3.5 scoops.
Efficiency - the product packaging contains 60 servings of the product, which is enough for two months of regular supplementation.
Convenient form - the preparation available in powder form ensures trouble-free supply of the dietary supplement and is a great solution for people who have difficulty swallowing tablets.
OstroVit L-Carnitine - a source of a valuable compound
L-carnitine is an organic chemical compound classified as a vitamin-like substance. It is a dipeptide composed of amino acids such as methionine and lysine. The compound naturally occurs in the human body - intracorporeal production of L-carnitine takes place in the liver and kidneys, and the substance is accumulated primarily in the heart muscle and skeletal muscles. L-carnitine can also be supplied to the body with food, and the compound derived from food is characterized by high bioavailability - the source of the ingredient is animal products such as meat, fish, milk and dairy products. Dietary supplements that contain the substance may be helpful for people with an increased need for L-carnitine.
L-carnitine can come in various forms. The OstroVit preparation uses L-carnitine tartrate, a form that has a faster absorption rate than other available forms of the compound, which may be particularly valuable among physically active people.
NOTE: The taste and smell of the OstroVit L-Carnitine product is not the most pleasant. These are the natural sensory characteristics of the L-carnitine tartrate product and do not indicate its poor quality or spoilage.
The product has strong hygroscopic properties (strongly absorbs moisture). The formation of lumps or a uniform (compact) consistency is not a sign of loss of product properties. In this case, the product should be crushed again.
Laboratory-confirmed quality
Out of concern for the health of our customers, the products we produce are regularly tested in an independent accredited laboratory to ensure and maintain the highest quality.
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